Single Origin Favorites Coffee Sample Pack

Regular price
$24.99
Sale price
$24.99
Regular price
size
grind

Description

Sample our most popular single origin coffees in 2oz packs. 6 packs total

Brazil Santos

Certification/Grading:Natural
Roast: Medium
Tasting Profile: Elegant, smooth cup with cocoa notes.
Grower: Fazenda Santa Barbara, Sao Francisco, Santo Antonio
Variety: Catuai and Mundo Novo
Region:Parana and Sao Paulo Brazil
Altitude: 750-1050 M
Soil Type: Volcanic Loam
Process: Pulped natural and dried in the Sun

Colombia

Certification/Grading:EP
Roast: Medium
Tasting Profile: Dried orange, berry, chocolate
Grower: Smallholder farmers from Medellin
Variety: Castillo, Caturra, Colombia, & Typica
Region: Medellin, Antioquia, Colombia
Altitude: 1300-1500 M
Soil Type: Volcanic Loam
Process: Fully washed and dried in solar dryers to protect the coffee from rain.

Costa Rica

Certification/Grading: SHB/EP
Roast: Medium
Tasting Profile: Sweet apple, raisin, honey
Grower: Micro farms in Alajuela
Variety: Caturra & Catuai
Region: Alajuela, Costa Rica
Altitude: 1300-1445 M
Soil Type: Volcanic Loam
Process: Eco-pulped and dried in the sun.

Ethiopia
Certification/Grading: Natural
Roast: Med-light
Tasting Profile: Milk chocolate, fruity, caramel
Grower: Smallholder farmers from thee Sidama zone.
Variety: Indigenous Heirloom Cultivars
Region: Sidama Zone, Ethiopia
Altitude: 1700-1900 M
Soil Type: Nitisols
Process: Full natural, sorted by hand. Dried on raised beds.

Honduras
Certification/Grading: SHG/EP/Org

Roast: Medium-dark
Tasting Profile: Caramel, spice, brown sugar.
Grower: 1500 grower/members from Cafe Organics Marcala
Variety: Bourbon, Catuai, Caturra, Lempira, & Typica
Region: Marcala, La Paz, Honduras
Altitude: 1300-1700 M
Soil Type: Clay Minerals
Process: Fully washed and sun dried.


Tanzania

Certification/Grading: AB
Roast: Medium-light
Tasting Profile: Pear, floral, jasmine, strawberry.
Grower: Small cooperative farmers in the Mbeya area
Variety: Bourbon & Kent
Region: Mbeya Region of Tanzania
Altitude: 1200-1900 M
Soil Type: Clay Minerals
Process: Fully washed and dried on raised beds

Product Review

5 Star
Adrian Cardona on Jul 21, 2022 Overall the coffee has a very great taste. I have tried many brands and this one seems to fit my taste. I am more of a weekend coffee drinker and this has become my choice...
5 Star
Good Tiffany L. on Sep 12, 2022 Delicious. I like my coffee black or with minimal creamer, and this coffee provides a great that allows me to drink it either way.
5 Star
A Rich and Flavorful Delight Ja’nise on Jul 17, 2023 As a coffee aficionado, I'm constantly on the lookout for exceptional blends that take my taste buds on a delightful journey. My recent discovery of ...
5 Star
Adrian Cardona on Jul 21, 2022 Overall the coffee has a very great taste. I have tried many brands and this one seems to fit my taste. I am more of a weekend coffee drinker and this has become my choice...
5 Star
Good Tiffany L. on Sep 12, 2022 Delicious. I like my coffee black or with minimal creamer, and this coffee provides a great that allows me to drink it either way.
5 Star
A Rich and Flavorful Delight Ja’nise on Jul 17, 2023 As a coffee aficionado, I'm constantly on the lookout for exceptional blends that take my taste buds on a delightful journey. My recent discovery of ...

Product Review

5 Star
Adrian Cardona on Jul 21, 2022 Overall the coffee has a very great taste. I have tried many brands and this one seems to fit my taste. I am more of a weekend coffee drinker and this has become my choice...
5 Star
Good Tiffany L. on Sep 12, 2022 Delicious. I like my coffee black or with minimal creamer, and this coffee provides a great that allows me to drink it either way.
5 Star
A Rich and Flavorful Delight Ja’nise on Jul 17, 2023 As a coffee aficionado, I'm constantly on the lookout for exceptional blends that take my taste buds on a delightful journey. My recent discovery of ...

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